Planting for a Fall Harvest - Hands On in the Garden
By the middle of August, one might expect that things are starting to finish up in the garden or that our harvest is coming to an end. It doesn't have to be that way…
By the middle of August, one might expect that things are starting to finish up in the garden or that our harvest is coming to an end. It doesn't have to be that way…
For gardeners who are looking for natural pest control without harmful pesticides and want to have some fun in the garden learning how to identify their pests and make their own…
Nicholas Valerio, Section Fire Warden at the New Jersey Forest Fire Service will be teaching us how we can enjoy our outdoor fires safely this summer…
How do you think we made things like paper, paints, prints, dyes, decorations and works of art before we had electricity? If we didn’t have electricity, and you couldn’t buy them in a store, would you know how to create these essentials for you and your family…
Nature Connection of West Milford’s ‘Organic Community Gardens’ Program is hosting a kick-off meeting and Organic Garden Education on Thursday, March 14 from 7:00 - 9:00 pm at the West Milford Township Library, rooms 6 & 7. Whether you are a novice or a pro, everyone is welcome and encouraged to attend…
Bring your organic seeds to swap with other local gardeners!
Connecting with Nature This Winter – 4 Local experts in one night - plus resource guide handout.
GMO’s…OMG Movie Screening– Why does it matter if our food is genetically modified? We’ll watch the movie and discuss the implications together (extended evening - we’ll go until 9pm!)
How can you turn your lawn into a pollinator garden? Learn what can you do this fall to have an amazing spring garden that attracts butterflies and bees!
Learn About Plants for Topical Health – What plants can we use? Learn how to make a salve or an oil with our Master Herbalist!
Ready to learn how we can SAFELY Hike, Kayak or Bike here in our region? Come learn from three (3) local experts in one night!
Why eat fresh and Local? Is it just a more expensive fad or is there more to it? Join us and our partner Lisa Martin from City Green to learn all about local foods and seasonality in this farm-to-table workshop – EAT BETTER TONIGHT!